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- Limited plan available from Sunday to Thursday after 20:30: 2 hours seating/all-you-can-eat and drink 4000 yen → 1980 yen
Course details
Limited plan available from Sunday to Thursday after 20:30: 2 hours seating/all-you-can-eat and drink 4000 yen → 1980 yen

1980 yen(Tax included)
- 80items
- 2-6persons
- All-you-can-drink available
Beer is not included.
Last orders are taken in 60 minutes.Option/+500 yen Motsunabe Group reservations can be made by phone.
Course menu
for now】
Edamame, vinegared offal, octopus and wasabi, chanja, cucumber with miso paste, cucumber with mayonnaise, beef tongue with lots of green onions, spicy pasta,
Cold tofu, salted kelp tofu, kimchi tofu, Chinese cabbage kimchi, sesame salted cucumber, pickled platter
【salad】
Chilled tomatoes, crunchy cabbage, crispy green peppers, Caesar salad, Japanese-style seaweed salad, green salad, potato salad, and cod roe potato salad
【Fried food】
Addictive chicken wings, fried cartilage, french fries, ham cutlet, deep fried takoyaki, Miyazaki chicken nanban, burdock tempura, Oita chicken tempura with sesame salt,
Shishamo tempura, deep-fried tofu, fried horse mackerel, cream crab croquette, pork belly skewered cutlet, gansu, deep-fried spring rolls, shrimp cutlet, cheese fries
[From Buaisoh's Chicken]
Original, garlic sauce, mentaiko mayonnaise, green onion ponzu sauce, honey mustard, yangnyeom, salt sauce
[Buaiso Gyoza]
Fried dumplings, fried dumplings with salt, fried dumplings with cheese, fried dumplings with spicy sauce, fried dumplings with lots of green onions, fried dumplings with homemade ponzu sauce, boiled dumplings
【A la carte】
Fluffy egg rolls, mentaiko omelette, chive and egg from a street stall, bacon and eggs, tonpeiyaki, mapo tofu spills, coarsely ground sausage, spicy stir-fried cartilage,
Stir-fried pork with bean sprouts, Stir-fried pork with kimchi, Grilled pork belly with sauce, Grilled pork belly with green onions and salt, Spicy grilled short ribs, Grilled short ribs with yangnyeom sauce, Corn butter,
King oyster mushroom butter, asparagus butter
【Noodles / Rice】
Fried noodles, Neapolitan, Japanese-style mentaiko pasta, garlic fried rice, takana fried rice, ochazuke (with seaweed and salted kelp), white rice, soup
[Sweets/Desserts]
Vanilla ice / green tea ice
All-you-can-drink menu
・Rock ・Water split ・Straight
·Highball
・Yuzu Highball ・Pineapple Highball ・Coke Highball ・Ginger Highball
· Shochu / Japanese sake
・(Potato) Nanko (Wheat) Wanko / Hanamune (1 gou, 2 gou)
·wine
・House wine (by glass or carafe)
· Shochu high
・Oolong・Lemon・Lime・Calpis・Yuzumitsu・White peach・Pineapple・Black vinegar mixed berry chuhai・Honey black vinegar chuhai・Tomato vinegar mango chuhai
·Fruit wine
・Nanko Plum Wine ・Clear White Peach Wine ・Clear Plum Wine
·Cocktail
・Cassis (Orange, Grapefruit, Pineapple, Soda, Oolong, Milk) Peach (Pineapple, Oolong, Cooler, Milk) Fuzzy Navel Kahlua Milk Gin and Tonic
·Soft drink
・Oolong tea・Cola・Ginger ale・Calpis water・Orange juice・Apple juice・Grapefruit juice
- Reservation reception time
- 20:30~22:00
- Available days for reservation
- Monday to Thursday, Sunday, holidays, and days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Monday: Until 22:00 on the day of your visit
Tuesday: Until 22:00 on the day of visit
Wednesday: Until 22:00 on the day of your visit
Thursday: Until 22:00 on the day of visit
Friday: Until 22:00 on the day of arrival
Saturday: Until 22:00 on the day of visit
Sunday: Until 22:00 on the day of visit
2025/05/12 update